After a few weeks of vacationing, I enjoyed my time off to explore various culinary scenes. Being a foodie, it's hard not to always think of food and new recipes. I found so much inspiration with new recipes to share in next upcoming blogs.
End of summer is coming, but keep entertaining with some cool refreshing appetizers. This is an easy appetizer that I eat as an appetizer before making our dinner. It's a great appetizer. Greek Yogurt Dips - Kalamata Spread and Pesto Dip.
With the ever popular, Greek Yogurt (FAGE being my favorite) advertised as the thickest and healthiest, I have found that it's not just for breakfast. Replace your sour cream with Greek FAGE yogurt with any recipe and start eating the Mediterranean Diet way.
Greek Yogurt Dips ~ Enjoy these easy to make in 10 minutes dips for your next party. They are light and refreshing for summer entertaining. Also, great sandwich spreads to add flavor.
KALAMATA Spread
Ingredients
1 cup FAGE yogurt
2 tablespoon Kalamata Olive Tapenade or finely chopped Kalamata Olives
Pita Chips
Method
1. In a bowl, mix FAGE Greek yogurt and Kalamata Olives or Tapenade. Mix well and place in a decorative bowl. Garnish with a whole Kalamata olive and serve with pita chips.
Pesto Yogurt Dip
Ingredients
1 cup FAGE yogurt
2 tablespoon pesto sauce
Pita Chips
Method
1. In a bowl, mix FAGE Greek yogurt and pesto sauce. Mix well and place in a decorative bowl. Garnish with a sprig of basil leaves and serve with pita chips.
